Radha Vallabha is an acclaimed chef, author, yoga teacher, speaker and a life coach. He is a post graduate engineer from IIT Bombay, but has studied extensively the eastern ancient text, such as Ayurveda, and reveals through his presentation on how a right diet, exercise and relaxation plays an important role in harmonising health of our body, mind and intelligence with the nature. From the very beginning he is a nature loving and nature preserving person. He took up the project of recycling of semiprecious metals from Industrial scraps during his study.
His contributions helped commissioning a few plants to recycle metal scraps. After completing his MTech degree from IIT, he decided to join as a full time monk in Iskcon in Mumbai (Gurgaon Chwopatty) to dedicate his life’s energy in the service of society in the matter of spiritual culture. He took up cooking as a free community service while living in the āshram. There he used to cook for 250 residents of the āshram daily for more than a decade. During this phase, on weekends and festivals, he used to head a team of 25 cooks and many assistants to cook a feast for some 3000-4000 congregation of devotees and the general public attending the festivals.
Class One:Ayurvedic Diet: Understanding Role of Tridoṣa in Your Diet
Class Two: Sāttvic Diet-Food for Building Your Mind